The most enjoyable subject...

During these 3 semesters that I have been in the university I have seen many subjects; theoretical,practical in the laboratory, there are subjects that have both options, for example Biology. I have also had sports subjects, called "CFG". I don't have a favorite subject, but there are some that I like more than others.

Analytical chemistry is a theoretical subject of the third semester that I like. In this subject we see different topics, for example, chemical equilibrium, analysis of anions and cations, redox volumetry, among others. I like this sybjetc, for different factors, one of them is because I have good marks, another factor is that it is a theoretical subject, therefore I shouldn't go to the laboratory. The mathematical calculations and the way of performing the exercises is very mechanical, you have to be ordered to arrive at the correct answer and that is very good for me.

I don't have a good memory, but now I am surprised, since this subject has made me retain a lot of information easily. Edwar, Jannette and Tatiana are the teachers they are very good teachers! There are 142 students in the class, since there are students of my generation and there are also students from previous generations.

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Nanotechnology in the food industry

The topic that I choose today to write in my blog is because is very practical and important inform us about the packaging and the technology that composes them. In the world tons of food end up in the trash, because maintaining the optimal properties of food is sometimes more complicated than we think. Therefore, the nanotechnology is called to reign in the packaging industry. This is very important because this technology provides active and intelligent packaging that helps us to conserve food for a longer time, it makes them safer and helps them to preserve their qualities. The Nanotechnology is one of the most promising and fastest growing technologies in our society and therefore in the food industry, since it allows the development of a new generation of intelligent and innovative products and processes. I didn't know before that it was an active packing or an intelligent label. This year I did a job on these packing for a subject of the University, there...

Why did you choose this career?

When I was 8 years my dream job was to be a singer, but when I turned 13 years I realized that my dream wasn't very realistic and that maybe nerver woud be. During my stay in the secundary school I thought in the posibilities that I had. By then I wanted to study forensic medicine, commercial engineering or nutrition. The days before taking the PSU I decided what to study... My choice was to study "food engineering" a little know career , but that met many of my interests. Now I am in my second year studing to become a food engineer, I am vey excited, i love knowing things about food industry, but regrettably I dont have specific classes of my career yet. I hope to work in the administration area, because i would like to be manager in the food industry.

Beautiful minds ...

Curious minds that go against the thinking of ordinary people, wanting to find answers to multiple questions throughout their lives... Sthephen William Hawking Born January 8, 1942 in the city of Oxford in the United Kingdom. he studied throughout his life to become a theoretical physicist, astrophysicist, cosmologist and British scientific popularizer, who was director of research at the Center for Theoretical Cosmology at the University of Cambridge. Sthephen died on March 14 this year. My admiration for this scientist goes beyond his achievements in science, because his youth was marked by a degenerative disease, which took away the voice and mobility of his muscles. Sthephen had the ability and strength to cope, he didn't abandon his passion for science, published important works on spacetime or general relativity, he knew love twice and his characteristic sense of humor, left funny and admirable phrases like: "We are just an advanced race of monkeys on a ...

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